Biscuit Pudding Coffee Flavored

Ingredients

• Marie biscuits 4 packets of 90 gram each (You may use any biscuit of your choice digestive, candy etc)
• Instant coffee powder 3 tablespoon
• Hot water 2 cups
• Whipping cream 500 ml
• Milk 1 cup
• Condensed milk 400 gram
• Crushed biscuits for garnishing (optional)

Directions

1. 1

   In a bowl add whipping cream, milk and condensed milk and blend together till a thick batter. We do not need to get a stiff peak just thick batter is enough.

2. 2

   Then in another bowl add coffee and mix with 2 cups of water. We need a a little dark coffee because we need to add coffee flavor to the biscuits.

3. 3

   Take a glass serving dish.

4. 4

   Dip each biscuit into the coffee and then place in the serving dish. Make a layer of biscuits in the bottom.

5. 5

   Then pour the whipping cream mixture on the biscuits layer.

6. 6

   Then place another layer of dipped biscuits and continue the same process till the mixture is complete.

7. 7

   Finely add some crushed biscuits on the top for garnishing.

8. 8

   Place in the refrigerator over night or at least 2 hours.

9. 9

   Serve chilled and enjoy.