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No Bake Cookie Fudge Bars

No Bake Cookie Fudge Bars No Bake Cookie Fudge Bars No Bake Cookie Fudge Bars No Bake Cookie Fudge Bars No Bake Cookie Fudge Bars
  • Serves: 16 People
  • Prep Time: 10 minutes
  • Cooking: 5 minutes
  • Calories: 636
  • Difficulty: easy
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If you are a chocolate lover and wan a rich chocolaty treat this no bake 3 ingredient cookie fudge bars recipe is perfect for you. Although the recipe does not involves proper cooking in it yet I wrote the cooking time because for melting the chocolate we either use double boiler or microwave and for me that is a little bit of cooking. The recipe is so easy that you can prepare it in 10 minutes and then leave it for setting. You can serve it as a treat for your kids or or to any sudden guests. Make ahead these easy no bake 3 ingredient cookie fudge bars and store in any airtight jar for later use. So you may also cal it make and store no bake cookie fudge bars. I hope you will try and enjoy this recipe.

Ingredients

Directions

  1. Take 8 inch pan and line it with parchment paper in a way that edges of paper extending from sides of pan. Keep it aside and prepare the fudge bars.
  2. In a microwave safe bowl put chocolate in it and microwave it on medium power. Stir the chocolate after 40 seconds and continue the process until the chocolate completely dissolves. (You can also melt the chocolate with double boiler method).
  3. Add condensed milk in the melted chocolate and mix it well.
  4. Break the cookies into small pieces and add into the chocolate mixture. Give a good mix so that biscuits could be well coated with chocolate mixture.
  5. Put the mixture into the prepared pan. level it and smooth the surface with the help of spoon or spatula.
  6. Leave the fudge to be fully firmed for 1-2 hours at room temperature.
  7. After it completely sets take it out of pan and remove the parchment paper.
  8. Cut into small or big squares as per your choice with the help of a sharp knife.
  9. Put cocoa powder in a small bowl and one by one add the cut chocolate squares in it so that they could get well coated with cocoa powder. If you do not want to coat the cookie bars with coco powder you may skip this step.
  10. You can store these cookie fudge bars in any air tight container for up to 15 days easily.
  11. _______________Note: For double boiler method put some water in a pan and let it boil on medium flame. Then put a heat proof glass or steel or any other bowl over the pan. Add chocolate in it. Turn the heat to low and let the chocolate melt with boiling water heat while stirring the chocolate continuously.

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About Author

I experienced that cooking doesn't need to be threatening. I didn't figure out how to cook as a child. No treats or cakes with Grandma. Never helping mother cook meals. I needed to learn as a grown-up, due to legitimate need. I needed to figure out how to cook. So I just began cooking. It was unpleasant from the outset. I attempted to sear garlic, and everything turned green. It was one Pinterest fall flat after the other until I at least began to get its hang. For some time, I; despised cooking feared it with each fiber of my being. And one day; I, began anticipating it. I would be at my work area and begin pondering what I could make for supper. I began to get amped up for evaluating new plans, concocting something all alone, or utilizing new fixings. It got fun. Also, that is something I need to impart to you. Cooking is fun and energizing, and regardless of whether you think you will suck at it, recall, even I can cook.

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